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Crockpot Chicken with Corn and Beans
This tasty crockpot recipe features corn and two kinds of beans, as well as other tasty ingredients like chili, garlic, and salsa. Many chicken crockpot recipes also feature beans because they cook nicely in a slow cooker. You can add tortilla chips to this crockpot chicken recipe just before serving and top with guacamole or sour cream for a garnish... This is one of the best crockpot recipes for Mexican food fans and you will find it easy to make because it is mainly a question of adding the ingredients to the crockpot and leaving it to work its magic.
If you are looking for ideas for Mexican food, what about making crockpot chicken recipes, like this crockpot chicken with corn and beans? There are so many Mexican recipes to choose from but this is one of the nicest. Also, the fact that you can make it in a slow cooker is a bonus because the flavors blend well and it is simple to prepare. It is colorful, nutritionally balanced and the addition of rice makes this crockpot chicken, corn and beans recipe filling.
You can leave the rice out if you want, and serve this crockpot chicken recipe with flour tortillas or corn tortilla chips instead, as well as guacamole, salsa, or sour cream on the side. You can also let people add their own hot sauce to it, since maybe some of them will want to spice it up a little. The chili powder in the recipe gives it a touch of spice but some people will want more.
Chicken, Corn and Beans in the Slow Cooker
Ingredients -
4 chopped chicken breasts, no bones, or skin
2 teaspoons garlic powder
1 teaspoon cumin
¼ teaspoon black pepper
15 oz can pinto beans or kidney beans, drained
Handful frozen green beans
11 oz can Mexican corn or frozen corn
½ teaspoon salt
1 teaspoon chili powder
16 oz Mexican salsa
4 cups cooked rice
Preparation:
Put the salsa and chicken in the crockpot.
Add the cumin, chili, salt, pepper, and garlic.
Cover and cook for 6 hours on low. Stir in the rice, beans, and corn, cover and cook for 1 hour more or until everything is hot.
(Serves 8)
Photo Description:
If you enjoy corn and beans, why not make this delicious crockpot chicken for dinner tonight? Combining green beans, pinto beans, corn, salsa, garlic, chicken and more, this is a hearty and delicious dish which can be served as it is or with tortillas on the side. This is a very easy recipe and you just need to cook it for seven hours on a low heat and serve it, making it ideal for busy weeknights when you do not have the time or inclination to make a complicated meal or stand over the stove for hours stirring the contents of your pots and pans.
